Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/465
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dc.contributor.authorPrescott, Lansing M.-
dc.date.accessioned2022-04-11T08:58:08Z-
dc.date.available2022-04-11T08:58:08Z-
dc.date.issued2-
dc.identifier.citation5th edition.en_US
dc.identifier.isbn0-07-282905-2-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/465-
dc.description.abstractPrescott, Harley and Klein's 5th edition provides a balanced, comprehensive introduction to all major areas of microbiology. Because of this balance, Microbiology, 5/e is appropriate for students preparing for careers in medicine, dentistry, nursing, and allied health, as well as research, teaching, and industry. Biology and chemistry are prerequisites. The Fifth Edition has been updated extensively to reflect the latest discoveries in the field.en_US
dc.language.isoenen_US
dc.subjectMicrobiology.en_US
dc.titleMicrobiology /en_US
dc.typeBooken_US
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